I recently found a new gadget for my kitchen – The Smoking Gun– and so I just had to smoke something from my slow cooker! I made these Slow Cooker Hickory Smoked BBQ Ribs in my Crock-Pot® Casserole Crock™ and they turned out soooo deliciously!
See the full recipe here.
What’s your favorite way to prepare (or eat) ribs?
XO – Jenn